Midnight Rambler's Twist On The Classic Bull Shot Is A Lot Like That Last, Delicious Sip Of The Vietnamese Favorite, But With A Little Vodka.
Five years ago wh...
Zoli’s Expands To CowTown, Josh Harmon Dishes Out Korean Fried Chicken And Spaghetti Warehouse Auctions Off Iconic Items. Plus More!
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Michelin Hosts Its First Dinner in Dallas, Giant Cocktail Goes For World Record And Pickle Beer Is Now Available Year Round. Plus More!
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Spaghetti Warehouse Ends Nearly Half-Century Run, Olivella’s Quits Victory Park And Pappas Brings BBQ To Duncanville. Plus More!
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The Owner Of Franklin BBQ Brings Asian Smokehouse To Dallas, A New Orleans-Style Beignet Shop Opens In Deep Ellum & Dallas Debuts Black Restaurant Week. Plu...
Vegan-Friendly Mexican Food Hits Uptown, Graham Dodds Parts Ways With The Mayor's House, No. 1 Plus Chicken Heads To Richardson And So Much More!
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Texas Gets Its Own James Beard Category, Another Gas Station Taco Spot Surfaces In Deep Ellum And Outlandish State Fair Foods. Plus More!
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Khao Noodle Shop Named Among Nation’s Best New Restaurants And Deep Ellum Brewing Co. Dives Into The Seltzer Wave. Plus More!
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Inspired By The Climates She Discovered Around The World, Natasha Nazerian's Botanist Is A Desirable Escape From The Concrete Jungle.
All photos by Porttia Por...
Virgin Hotels Dallas Taps Matt McCallister, Jose R. Ralat Becomes the Nation’s First Taco Editor And The Harry Potter Pop-Up Bar Is Extended. Plus More!
Welcom...
Porttia Portis is a self-professed coffee geek via the Midwest. When she's not out over-caffeinating herself and exploring the Dallas food scene, she's avid hip-hop fan (once dubbed by Pete Freedman as "old school") and a pretty decent barista.
